Today is the first day of Vegan MOFO 2014 & I've eaten... nothing.
Okay, that sounds a bit odd - but hear me out!
My Other Half and I have decided, for health & wellness, to do a six week Eat to Live (following Dr. Joel Furhman's advice) plan to reinvigorate our healthy eating habits & kick nasty habits to the curb. This all means, however, that there is a 24 hour fasting period to begin the six week programme.
It ends tonight, however, around 8 PM when we will be enjoying some vegan sushi and salads from Yo! Sushi. This had been planned for several weeks before beginning the plan, and so we aren't going to cancel it, rather just stick as closely to the eating plan as possible whilst we enjoy sushi after a good six months of no vegan sushi rolls!
Tomorrow, we will start the day with fruit and nuts and then follow up with a big salad for lunch, including beans, some limited quantities whole grains, seeds and the like.
Dinner will be a similar story with photos to come!
Two photos - both rather artsy and including food - of a bee rescue mission in our kitchen and a shot of some jackfruit marinating in BBQ sauce from last night's dinner! Looks a bit like pineapple floating in starry outer space!
These photos are also available to view in daily updates on my Instagram, artsymofo_
Thanks for reading & healthy (and delicious) food photos and recipes to come!